Labamu Solutions
One system to run your restaurant from front to back
Connect tables, orders, kitchen, and payments in one flow. Your front- and back-of-house teams stay in sync throughout every service.
Orders go straight to the kitchen
Every order from the table appears on the kitchen screen right away, helping the team prepare each dish in the correct order.
Flexible payments for every table
Split or combine bills in a few taps, so your team can handle guest requests calmly even during a rush.
Every outlet in one dashboard
Monitor activity across every restaurant directly, so you stay in full control even when you are away.
Set everything up from one Apps
Manage every outlet from one Backoffice. Set up menus, tables, devices, and staff permissions from a central platform.
A System that keeps every service connected
01
From seating to payment, every step is connected in one workflow.
02
The order is sent to the kitchen screen following the serving sequence
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The kitchen team updates the status until the dish is ready to serve
04
Complete payment using the method that suits the guest
One workflow for every order
Features for everyday restaurant operations
Manage every stage of your restaurant operations with connected features, from outlet setup to payment.
Set up your restaurant profile, catalogue, tables, and devices from one backoffice, then apply it straight to daily operations.
Serve tables, take orders, and send them to the kitchen in the right sequence, all in one connected flow.
Receive orders straight on the kitchen screen, complete with preparation status through to ready to serve.
Frequently Asked Questions
What is Labamu Restaurant Management?
Labamu Restaurant Management is a restaurant operations platform that connects table management, ordering, the kitchen, and payment in one system, from backoffice configuration through to daily operations on the floor.
How is it different from Labamu POS Cashier?
The two are separate products. Labamu POS Cashier serves general transaction and sales recording needs, while Labamu Restaurant Management is built specifically for restaurant operations, including table service, the kitchen, and course sequencing.
What devices do I need?
Labamu Restaurant Management is rolling out in stages. The waitlist is open for restaurants that want early access once the platform is ready.
What type of restaurant is it best suited for?
The platform is built for table-service restaurants, such as fine dining, casual dining with dine-in service, and restaurant groups managing multiple outlets under one structure.
Does the POS system manage inventory as well?
Yes. One account can support several outlets or restaurant entities, with configuration and service standards that can be applied centrally.
How does the kitchen receive orders?
Orders from the table are sent directly to the relevant kitchen screen, complete with the course sequence. The kitchen team updates each item’s status until it’s ready to serve.
What payment methods are supported?
Labamu Restaurant Management supports splitting bills, combining bills, and settling one bill using more than one payment method.
Is restaurant data secure?
Labamu is ISO/IEC 27001:2022 certified under CashEnable Pte Ltd, the international standard for information security management.
As Your Business Grows, So Does the System
Connect tables, orders, kitchen, and payments in one flow. Your front- and back-of-house teams stay in sync throughout every service.
