Labamu Solutions
One System to Run Your Restaurant from Front to Back
Connect tables, orders, kitchen, and payments in one flow. Your front- and back-of-house teams stay in sync throughout every service.
Orders go straight to the kitchen
Every order from the table appears on the kitchen screen right away, helping the team prepare each dish in the correct order.
Flexible Payments for Every Table
Split evenly, by item, or by amount, or combine bills across tables in a few taps.
Every Outlet on the Same Standard
Set up menus, tables, devices, and staff access for each outlet from one backoffice, so every location runs the same way.
Set Everything Up from One Backoffice
Manage every outlet from one backoffice. Set up menus, tables, devices, and staff permissions from a central platform.
One Workflow for Every Order
01
Open a table and take the guest's order directly from the app
02
The order is sent to the kitchen screen following the serving sequence
03
The kitchen team updates the status until the dish is ready to serve
04
Settle the bill, then close the day with a report covering sales, average order value, and covers
A System That Keeps Every Service Connected
Features for Everyday Restaurant Operations
Manage every stage of your restaurant operations with connected features, from outlet setup to payment.
Set up your restaurant profile, catalogue, tables, and devices from one backoffice, then apply it straight to daily operations.
Serve tables, take orders, and send them to the kitchen in the right sequence, all in one connected flow.
Receive orders straight on the kitchen screen, complete with preparation status through to ready to serve.
Frequently Asked Questions
What is Labamu Restaurant Management?
Labamu Restaurant Management is a restaurant operations platform that connects table management, ordering, the kitchen, and payment in one system, from backoffice configuration through to daily operations on the floor.
How is it different from Labamu POS Cashier?
The two are separate products. Labamu POS Cashier serves general transaction and sales recording needs, while Labamu Restaurant Management is built specifically for restaurant operations, including table service, the kitchen, and course sequencing.
What devices do I need?
Labamu Restaurant Management runs across POS tablets, kitchen display screens, payment devices, and printers. Each device is paired to your outlet from the backoffice with a pairing code.
What type of restaurant is it best suited for?
The platform is built for table-service restaurants, such as fine dining, casual dining with dine-in service, and restaurant groups managing multiple outlets under one structure.
Can it manage multiple outlets at once?
Yes. One account can support several outlets or restaurant entities, with configuration and service standards that can be applied centrally.
How does the kitchen receive orders?
Orders from the table are sent directly to the relevant kitchen screen, complete with the course sequence. The kitchen team updates each item’s status until it’s ready to serve.
What payment methods are supported?
Cash, deferred payment, and digital payments. Bills can be split three ways, combined across tables (including takeaway orders), and settled with more than one method.
Is restaurant data secure?
Labamu is ISO/IEC 27001:2022 certified under CashEnable Pte Ltd, the international standard for information security management.
As Your Business Grows, So Does the System
Book a demo to see how Labamu Restaurant Management fits the way your restaurant runs.
