Indonesia
Singapore
Orders appear on the kitchen display with clear details and live status updates, helping the team manage the queue without paper dockets.
Every order from the table shows up on the kitchen screen in real time, ready for the team to prepare.
Order items are directed to the right station, such as the main kitchen, bar, or dessert station.
Kitchen staff update the status of each item, from prep started through ready to serve.
Once a dish is done, a ready-to-serve signal is sent to the table app, so servers know exactly when to bring it out.
Show the relevant orders at each station and keep preparation orderly during a rush.
Show only the relevant items on each screen, based on kitchen, bar, or other station routing.
See how long each order has been in preparation to keep the kitchen’s pace during a rush.
Every ticket shows quantity, modifiers, notes, course, and the related table information.
Manage tables, orders, the kitchen, and payment in one clean flow. Labamu helps restaurant operations stay organised across every service.
Serve table orders and drinks with a streamlined flow, from ordering to serving. Labamu keeps your service rhythm tidy.
Manage many tenants in one system, complete with each tenant’s table and kitchen setup. Monitor the whole operation from one place.